Einkorn Rotini Pasta is a delicious and fun way to enjoy the goodness of einkorn grain. Made of wholesome, unhybridized einkorn flour, this pasta is your go-to foundation for easy, delicious, whole grain meals.
How to Use
Boil 3 quarts of water. Add 2 teaspoons of salt, if desired. Add pasta to boiling water. Return to boil. Cook uncovered for 8–10 minutes, stirring occasionally. Drain and serve as desired.
Ingredients
Whole-grain einkorn flour (Triticum monococcum), water
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Contains wheat (einkorn)
Manufactured in a facility that also processes tree nuts, peanuts, soy, milk, and eggs
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